Sizzling Oatmeal Pudding topped with Cave-aged Lime Sticks

Can’t stomach the oatmeal of this unusually banal place you keep waking up in? It’s time to upcycle your useless breakfast into a fancy feast you can be proud of. Finally.

Make this Sizzling Oatmeal Pudding topped with Cave-aged Lime Sticks. You need:

  • 3 days’ ration of oatmeal, preferably breakfast-flavored, but we know you’ll take what you can get, these days
  • Choose your own adventure: Those old limes in the back of your fridge OR LIME X-TREME-brand Lime Putty with Krunchy Flavor Krystals
  • Fire — maybe in the director’s office???

Place the limes (or lime putty) into a cave and count to ten. Then cut the limes (or lime putty) into an assortment of stick shapes and arrange artfully on a plate.

Dump the congealed bowls of cold oatmeal atop the lime display. Mash it down with both hands. Who needs group therapy? Not you. Not any more. The guys should really try this.

Finally, place it in the exact center of the director’s office and get it a-sizzlin’!

Boom! Enough attention to last you all week!